Jorvenuli™ Adjustable Pastry Thickness Guides
Jorvenuli™ Adjustable Pastry Thickness Guides
DESIGN SERIES / 010
EVERY
LAYER.
JUST RIGHT.
ADJUSTABLE HEIGHT
Roll dough with greater consistency. Adjustable stainless steel guide rails and stackable spacers help create evenly rolled pastry at your chosen thickness.
PRECISION FOR EVERY BATCH ↘
The Secret To
Even Dough.
01 / THE CONCEPT
Two parallel stainless steel rails provide a stable rolling reference. Stack the included spacers to choose your dough thickness, then use the end clamps to hold the assembly.
Choose Your Dough Thickness.
Select a target height to explore the spacer combination for each rail. Use the same stack on both sides.
Selected Working Height
2 mmUse the 2 mm base rails without additional spacers. Secure the ends with the included clamps.
ASSEMBLE.
ROLL.
RELEASE.
Assemble
Choose the desired thickness, stack the spacers evenly on both base rails and secure them with the end clamps.
Roll
Place your dough between the rails and roll with a suitable rolling pin, using the rails as guides.
Remove
Carefully remove the clamps and rails to release your evenly rolled dough, ready for cutting or shaping.
Thoughtful
By Design.
02 / CONSTRUCTION
Brushed 304 stainless steel rails and stackable spacers work with ABS end clamps to create a configurable thickness guide.
More Confident Baking.
Uniform dough thickness helps make cookies and pastry layers more consistent. The adjustable rail system gives you a repeatable rolling height for your next batch.
Adjustable Height.
Precise Details.
03 / DIMENSIONS
The complete 14-piece set includes two base rails, eight spacers and four end clamps. Combine spacer thicknesses in 1 mm increments.
Every Component.
Clearly Defined.
04 / SPECIFICATIONS
Before You
Start Rolling.
05 / QUESTIONS
What is included in the set?
The set contains two 304 stainless steel base rails, four 1 mm spacers, four 2 mm spacers and four ABS end clamps, for a total of 14 components.
What dough thicknesses can I create?
The rails can be configured for working heights from 2 mm to 8 mm in 1 mm increments by combining the included 1 mm and 2 mm spacers.
How do I adjust the thickness?
Start with the 2 mm base rails. Add the same combination of 1 mm and 2 mm spacers to both rails, then secure the ends with the included clamps.
Do I need a special rolling pin?
Use a suitable rolling pin that can rest across both parallel guides while rolling the dough between them. A rolling pin is not included in the set.
Are the guide rails made from stainless steel?
Yes. Both the base rails and thickness spacers are specified as 304 stainless steel with a brushed surface finish. The end clamps are made from ABS.
Can I use the guides for cookies and pastries?
Yes. They are designed to support uniform rolling thickness for suitable dough used in cookies, pastries and similar baking projects.
Are the end clamps adjustable?
The clamps secure the assembled rail and spacer stacks. The working thickness is adjusted by choosing spacer combinations, rather than by turning a dial.
How should I clean the components?
Clean with mild dish soap and warm water, rinse thoroughly and dry before storing. Avoid abrasive cleaning that could damage the surface finish.
Are dough and baking accessories included?
No. The package includes only the 14 thickness guide components. Rolling pins, dough, cookie cutters, food and photographed props are not included.
